Yogurt Dill Sauce
Serves 830 mins prep35 mins cook
This fresh, versatile, and creamy Yogurt Dill Sauce goes great with everything from salmon to roasted vegetables to potato chips!
0 servings
What you need

tsp ground black pepper
tbsp dill

tsp coarse sea salt

tbsp pickle
tbsp lemon

garlic
Instructions
In a small bowl add plain Greek yogurt, minced dill, lemon juice, dill pickle relish, grated garlic clove, salt, and black pepper. Mix until well combined. Pour Yogurt Dill Sauce in an airtight glass container or jar. Refrigerate for at least 30 minutes prior to using.View original recipe
