Herb Roasted Mushrooms
Serves 45 mins prep15 mins cook
These herb roasted mushrooms are the perfect side dish! They're easy to make and coated in a garlic butter, rosemary and thyme sauce.
0 servings
What you need
Instructions
0 Preheat oven to [wprm-temperature value="425" unit="F"]. 1 Melt the unsalted butter and stir in the garlic, thyme, rosemary, salt, and black pepper. 2 In a baking dish place the mushrooms top side down with some space between them. Pour over the garlic butter herb sauce. 3 Bake for 10 to 15 minutes or until the mushrooms are fork tender. Serve immediately.View original recipe