Bacon Apple Coleslaw
Serves 1020 mins prep0 mins cook
This Bacon Apple Coleslaw is a delicious spin on the classic. Each bite is loaded with veggies, bacon, apples, and cranberries coated in the creamiest dressing.
0 servings
What you need

tbsp apple cider vinegar

tbsp white vinegar

tbsp honey

tbsp dijon mustard

salt & pepper

cup green cabbage

cup applesauce

slice bacon

cup carrot

cup dried cranberries

cup green onion
Instructions
0 In a bowl combine mayonnaise, apple cider vinegar, white vinegar, honey, Dijon mustard, salt, and black pepper.NOTE: Use a large bowl, and add the cabbage mixture to it, so there's one less dish to wash 1 Add the thinly sliced cabbage, shredded carrots, matchstick apples, crumbled bacon, dried cranberries, and sliced green onion. Toss together until everything is well coated. 2 Refrigerate for at least 1 hour before serving. This softens the coleslaw and allows the flavors to develop.View original recipe

