Chicken Bacon Ranch Sliders
Serves 12
15 mins prep
15 mins cook
30 mins total
Buttery buns stuffed with shredded chicken, bacon, cheese and epic Ranch flavor then baked until they're warm and gooey. They are delicious, easy to make, and sure to become an all-time favorite.
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Set oven to [wprm-temperature value="375" unit="F"] and prepare a 9×13 pan with non-stick cooking spray.
In a small bowl combine the shredded chicken, ranch dressing, and fresh parsley.
Place the bottom half of the slider buns in the prepared baking dish.
Top the bottom half of the buns with the ranch shredded chicken.
Top the ranch shredded chicken with the cooked bacon.
Top the bacon with pepper jack cheese.
Top the pepper jack cheese with the top half of the slider buns.
In a small bowl mix together the melted butter and ranch seasoning packet. Evenly brush the top of the sliders with the mixture.
Bake the sliders uncovered for 10-15 minutes or until heated through, the cheese is melted, and tops of the sliders are browned.
Allow to cool for 10 minutes and serve.
