S'mores Pie Dip
Serves 10
20 mins prep
20 mins total
This irresistible S'mores Pie Dip is the perfect bonfire-free treat. It's creamy, chocolatey, toasty and encompasses all the classic flavors of a s'more.
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To a medium sized bowl, add softened cream cheese, marshmallow creme, and vanilla extract. Whip with hand mixer on medium speed until well combined and fluffy in texture.
Add the whipped cream and continue to whip with hand mixer on low speed until incorporated.
Into a serving dish, spread out the marshmallow cream mixture and refrigerate.
Place milk chocolate chips into a small bowl or measuring cup and set aside.
Heat heavy whipping cream in a small saucepan on the stove top until just steaming.
NOTE: The microwave can be used as well. Just be sure the cream does not come to a boil and bubble.
Pour the steaming cream over the milk chocolate chips. Allow it to rest 2 to 3 minutes. Whisk the chocolate chips and cream together until smooth.
Remove the marshmallow cream mixture from the refrigerator and immediately pour the chocolate ganache over top and spread into an even layer.
Top with mini marshmallows and torch with the butane torch until toasty. Serve with graham crackers or other dippers (suggestions below).
