Horseradish Aioli
Serves 16
5 mins prep
5 mins total
This homemade Horseradish Aioli sauce is creamy with a spicy kick. It is the perfect 5 minute, 7 ingredient, condiment for dipping, spreading, and saucing up your favorite foods.
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To a small bowl add mayonnaise, sour cream, prepared horseradish, fresh lemon juice, grated garlic clove, salt, and black pepper.
Mix until well combined and smooth.
NOTE: Taste test the aioli sauce and adjust to taste preferences.
Pour Horseradish Aioli into an airtight jar or container.
Refrigerate overnight (to amplify flavors) prior to serving and eating.
