Green Onion Dip
Serves 10
10 mins prep
10 mins total
The best Green Onion Dip ever! It whips together in 10 minutes, has bold flavor, and is perfect for serving at parties. You will love how fresh and creamy it is.
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With a wire whisk or hand mixer, whip together the cream cheese, sour cream, and lemon juice until smooth and fluffy (about 2 to 3 minutes).
Add the minced garlic, parsley, salt, and pepper, and whip until well combined (about 1 minute).
Fold in the chopped green onions.
Cover with plastic wrap and refrigerate for 2 hours or overnight.
With a whisk, whip the chilled Green Onion Dip again before spreading into a bowl or serving dish.
Top with more green onions and serve with a variety of dippers (recommendations below).
